Professional cleaning
of draft beer lines

Environmentally friendly - No chemicals
Money Saving | Fast and easy process

 

Still safeNfresh

Clients:

logo__0021_Layer-47
logo__0008_Layer-41
logo__0006_Layer-34
logo__0013_Layer-43
logo__0004_Layer-26
logo__0003_Layer-29
logo__0002_Layer-33
logo__0014_Layer-42
logo__0012_Layer-37
logo__0000_Layer-32
logo__0018_Layer-50
logo__0009_Layer-40
logo__0007_Layer-36
logo__0001_Layer-27
logo__0015_Layer-44
logo__0016_Layer-46
logo__0010_Layer-39
mikeller_ramen2
logo__0020_Layer-48
logo__0011_Layer-38
logo__0017_Layer-45

We solved it !

No more daunting cleaning of draft beer lines with chemicals 

  • No more time consuming and risky handling of harsh chemicals.

  • It’s time for the future; cleaning your beer lines with air and water!

  • Yes, that’s right, air and water and no more mean chemicals in the beer lines.
Warning-signs-chemicals5
saniber_chemicals04
max-kleinen-dVYGdp34BTU-unsplash

How?

By transforming water
into a powerful cleaning agent

Ozonated water is an environmentally neutral solution produced electrochemically – on site – using only water and power.

Unlike chemical alternatives that negatively impact the environment throughout their lifecycle – polluting during manufacture, distribution, use and disposal.

– Ozonated water simply reverts to water and oxygen during and after use, ensuring no harmful residues.

Simplify

The cleaning process
of draft beer lines

The system requires only 10 minutes of manual work to clean 20 lines, making it incredibly efficient.

The procedure involves attaching drain connectors to the beer taps, connecting tubes to the drain, and pressing the start button.

The disinfection sequence runs automatically, ensuring thorough cleaning without the need for constant supervision.

This automation saves time, reduces labor costs, and ensures that your beer lines are consistently clean and ready for use.

sanibeer_keg_01
svg-image_white

SANIBEER solves problems in the cleaning of draft beer systems.

It does not pollute the environment and it safe for staff to work with.
Automation saves working time.

You never get chemicals in the beer.

Less beer is wasted.

The beer tastes fresher because of better cleaning.

Customer quote by
Mikkel Bjergsø
Founder of Mikkeller

Company

Contact

Phone: +45 3860 6010
Email: info@sanibeer.com